Winter is here, and with it comes cold nights and blustery weather. On nights like those, there's nothing better than cozying up with a big, warm, steaming bowl of soup. Join Chef Look for the final installment of this winter soup series. Chef Look is making a bold claim this month. Decide for yourself whether they're true or not as he shows everyone how to cook the “Island’s Best” clam chowder. By working with fresh harvested quahogs from the Edgartown Shellfish Department, and using simple flavor layering techniques, Chef Look will show you the secret to this classic soup, done the best way.

Registration is required.

This program has been generously funded by the Friends of the Edgartown Free Public Library.